Presented by the Cultural Center of Cape Cod on Tuesday, February 6, from 11am-1:30pm. Join Marc in the kitchen and learn the secrets of making a fool-proof Chive & Gruyere Soufflé!
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Kotoko Brass melds the beautifully complex traditional drumming of Central Ghana, the sturdy bass and keyboards of the Caribbean, and the joyous horns of New Orleans to forge a sound The Boston Globe has described as ?propulsive, infectious party music.
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Join us for a ribbon-cutting ceremony and reception at First Light Herring on Friday, February 23rd from 3:00 PM - 4:00 PM at the Yarmouth Senior Center
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Categories: Community, Chamber Of Commerce, Food and Wine
Friday, February 23, at 7:30pm. Join jazzy violinist Tomoko Iwamoto and jazz manouche friends, Jack Sofer, Jameson Stewart, and Greg Toro as they bring you a tribute to Django Reinhardt
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Presented by the Cultural Center of Cape Cod on Wednesday, February 28, from 9:30am-4:30pm. In this all-day workshop, students will learn to design and build a fiber necklace using materials from your stash
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Join us on Wednesday, March 13th, and celebrate St. Patrick's Day with the Cape Cod Chamber of Commerce and the Greater Hyannis Chamber of Commerce at the Emerald Resort: Irish Village in Hyannis!
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Categories: Community, Chamber Of Commerce, Food and Wine
Join us for a ribbon-cutting ceremony and reception at Buenos Aires Bakery on Thursday, March 14th at 10:30 AM. YCC will assist with the ribbon-cutting ceremony at 10:30 AM and then all are welcome to stay for a reception and refreshments!
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Categories: Community, Chamber Of Commerce, Food and Wine
Friday, March 15, at 7:30pm. Four players, four composers, four quartets, four worlds. All connected by interwoven threads, invigorating explorations of sound, form, rhythm, texture, mood, drama
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