ServSafe Certification

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Name: ServSafe Certification
Date: June 22, 2015
Time: 8:30 AM - 2:30 PM EDT
Event Description:
The ServSafe Food Handler Program is a complete solution that delivers consistent food safety training to employees. The program covers five key areas:
  • Basic Food Safety
  • Personal Hygiene
  • Cross-contamination & Allergens
  • Time & Temperature
  • Cleaning & Sanitation
Register with the Yarmouth Restaurant Association
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